Bread Moulder

The Shaffer Cross Grain Bread Moulder/Panner is ideal for white, variety and specialty pan breads, as well as baguette style breads. Click on the equipment image below for a larger image. You can also click the More Info tab below to download the brochure.

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Bread Moulder Features

 

• Heavy duty stainless steel and aluminum sheeting head
• Declining infeed conveyor
• Pre-sheeting roller designed to provide same sheeting action as primary and secondary rollers

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Optional Features

 

• AdvanceCurl Moulder
• Straight Grain Moulder
• Moulder/Peeler configuration

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Production Specifications

 

• 8 oz to 48 oz (227 g to 1361 g) at speeds up to 80 ppm (up to 100 PPM with High Speed Curling Conveyor option)

• Moulded length from 6” to 16” (152 mm to 406 mm)
• Bread Moulder detailed specifications drawings with zoom feature